RFID For Food Industry

In order to build a sustainable future, food retailers need to become more conscious of food waste – not just for the cost aspect, but also for the environmental impact. With world hunger on the rise, and exacerbated levels of methane released by rotting food items,...

Retail Loss Prevention of Fresh Food and Perishable Goods

Retailers lose millions of Rands each year on food waste due to poor inventory control. Food waste not only impacts the store, as well as profits; it also impacts the environment and wastes countless resources that went into growing and distributing the food.  With...